Le Bageecha

This whiskey begins its journey in American Bourbon barrels, where it absorbs the rich nuances of vanilla and caramel, characteristic of this traditional maturation process. It is then artfully transferred to European Oak Sherry casks, introducing notes of dried fruits, warm spices, and a subtle sweetness. Rampur is born from a blend of high-grade Extra Neutral Alcohol derived from molasses, grains, and malt, narrying the best of Indian terroir with a global perspective. The method of distillation using copper pot stills allows for the careful extraction of flavors, ensuring that only the highest-quality malt spirits are crafted. The result is a whiskey that reflects the essence of the raw materials used and the dedication to the art of distillation.

Subtly light and golden complexion—a muted brilliance that speaks to the whiskey’s composition.
Its low opacity hints at a certain delicacy. It allows light to penetrate with a gentle touch, revealing a muted translucency that adds a touch of allure. Upon a gentle swirl, the legs that form on the sides of the glass are multiple, defined, and deliberate in their descent. They showcase a moderate viscosity, gracefully adhering to the glass—a testament to the whiskey’s composition and craftsmanship.

The subtle fragrance of cooked fruits permeates the air, providing a gentle and familiar backdrop. The sweet notes of caramel complement the fruity essence, creating a harmonious interplay. A delicate sensation, akin to a gentle tickle, adds a layer of intrigue, setting the stage for a well-rounded experience. Prune and apricot impart a touch of brightness, balancing the complexity with a subtle sweetness. Cinnamon adds a mild spice, while vanilla, classic and comforting, weaves its way through the fragrance, offering a familiar and pleasing note.

With the first sip comes a pleasant warmth that envelopes the palate, inviting a sense of comfort. The whiskey exhibits a moderate thickness, contributing to a substantial mouthfeel without overwhelming the senses. Woody undertones emerge, adding a layer of complexity that resonates with the aged character. A subtle bitterness delicately lingers, offering a nuanced contrast to the initial warmth.
A sustained warmth continues to embrace the mouth. Some almond bitterness unfolds gradually, introducing a refined nuttiness that enriches the tasting profile. The combination of warmth and bitterness creates a harmonious balance, allowing each element to complement the other without overshadowing the overall tasting experience.

The finish is characterized by a very long and pleasant warmth that persists in the mouth. The intensity, reminiscent of a well-brewed coffee, lingers until the very end of the tasting experience. This enduring warmth provides a satisfying conclusion, allowing the flavors to gracefully taper off, leaving a lasting impression on the palate.

It’s noteworthy that this whiskey, while showcasing its richness neat, experiences a change with the addition of water. The initial intensity and complexity subtly wane, revealing a more muted character.

1. Mixed Nuts, Salted Pretzels, Spiced Popcorn
2. Smoked Salmon Canapés
3. Cheese and Crackers
4. Grilled Ribeye Steak, Roast Duck with a Cherry Glaze, Smoked Pork Belly, Pan-seared Lamb Chops, Barbecue Ribs, Honey Glazed Ham

---

Post by Yan