| Wine | Note | Price | Sweetness | Acidity | Alcohol | Body |
|---|---|---|---|---|---|---|
| 7 Peaks Zinfandel Rosé | 46 | ₹ 795 (MH) | ★★★★ | ★★★ | ★★ | ★★ |
| Amaris Reserve Rosé | 69 | ₹ 1,400/- (MH) | ★ | ★★★ | ★★ | ★★ |
| Big Banyan Rosa Rossa | 64 | ₹ 850 (MH)-900 (KA) | ★ | ★★ | ★★ | ★★ |
| Fratelli MS Rosé | 36 | ₹ 1,290 (MH) | ★ | ★ | ★ | ★ |
| Fratelli Shiraz Rosé | 69 | ₹ 750 (MH) | ★★★ | ★★★★ | ★★ | ★★★ |
| Raaya Vino Rosato | 35 | ₹ 777 (MH) | ★★★★ | ★★ | ★★ | ★ |
| Soma Rosé Gold | 61 | ₹ 750 (MH) | ★★★ | ★★★★ | ★★ | ★ |
| Sula Rosé Zin | 47 | ₹ 285 (MH – 250ml) | ★★ | ★★ | ★★ | ★★ |
| Tilt Bubbly Rosé | 57 | ₹ 180 (MH – 250ml) | ★★★ | ★★ | ★ | ★★ |
| VH Rosé | 32 | ₹ 650 (MH) | ★★★★ | ★ | ★★ | ★ |
| York Rosé Zinfandel | 69 | ₹ 760 (MH) | ★ | ★★★★ | ★★ | ★★ |
| Zivā Rosé | 46 | ₹ 450 (MH) | ★★★★ | ★ | ★★ | ★ |
Comparing Indian Rosé Wines
India’s rosé wines have gained popularity, offering a range of refreshing options for wine lovers. When comparing these wines, consider factors such as grape variety, production methods, flavor profile, and regional influences.
Grape Variety: Indian rosé wines often use grapes like Shiraz, Zinfandel, and Cabernet Sauvignon. These varieties contribute distinct flavors and aromas, creating unique tasting experiences.
Production Methods: Winemakers produce rosé wines using methods like maceration, where grape skins remain in contact with the juice for a short time, or blending, where red and white wines are mixed. These techniques influence the wine’s color, body, and flavor.
Flavor Profile: Indian rosé wines range from dry to slightly sweet, with notes of berries, citrus, and floral hints. The balance of acidity and sweetness plays a crucial role in defining their taste.
Regional Influences: Regions like Nashik, Karnataka, and Maharashtra provide unique climates and soil conditions, impacting the flavors and aromas of rosé wines produced there. The terroir adds a distinct regional character to each wine.
In summary, Indian rosé wines offer diverse flavors influenced by grape varieties, production methods, and regional terroirs. Understanding these factors helps enthusiasts appreciate their refreshing and complex profiles.
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